Receta de Ensalada de Atún

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Ingredientes:

  • 2 pepinos 🥒
  • 3 tomates 🍅
  • 1 pimiento picante 🌶
  • 1 cebolla roja (usa la mitad si es grande)
  • Mucho cilantro
  • 1 lata de maíz 🌽
  • 1 limón
  • Sal y pimienta (al gusto)
  • 1 lata de atún
  • 4 cucharadas de mayonesa

Instrucciones:

  1. Picar las Verduras: Corta los pepinos, tomates, cebolla roja y el pimiento picante en trozos pequeños.
  2. Mezclar: En un bol grande, combina las verduras picadas con el cilantro y la lata de maíz.
  3. Preparar el Atún: Abre la lata de atún, escurre cualquier exceso de líquido y desmenuza el atún con un tenedor.
  4. Combinar Ingredientes: Añade el atún a la mezcla de verduras en el bol.
  5. Añadir el Aderezo: Exprime el jugo del limón sobre la mezcla y sazona con sal y pimienta al gusto.
  6. Tiempo de Mayonesa: Añade las 4 cucharadas de mayonesa y mezcla todo bien hasta que esté bien combinado.
  7. Enfriar y Servir: Deja que la ensalada se enfríe en el refrigerador durante al menos 15-30 minutos antes de servir para que los sabores se mezclen.

¡Disfruta de tu ensalada de atún! 🤤🥗🐟

¡Espero que te guste! Si necesitas algo más, no dudes en decírmelo. ¡Feliz cocina!

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