¡El azúcar en la sangre baja inmediatamente! Esta receta de sopa es un verdadero tesoro. 🥣

Ingredientes:

  • 🥔 2 papas, peladas y cortadas en cubitos
  • 🥕 1 zanahoria, pelada y en rodajas
  • 🌶️ 1 pimiento morrón, cortado en cubitos
  • 🥬 ½ cabeza de repollo, desmenuzado
  • 🧅 1 cebolla, finamente picada
  • 🧄 2 dientes de ajo, picados
  • 🍵 6 tazas de caldo de verduras o pollo
  • 🥄 1 cucharada de aceite de oliva
  • 🌿 1 cucharadita de tomillo seco (opcional)
  • 🌶️ 1 cucharadita de pimentón
  • 🧂 Sal y pimienta al gusto
  • 🌿 Perejil fresco para decorar (opcional)

Instrucciones:

  1. Calentar el aceite:
    En una olla grande, calienta el aceite de oliva a fuego medio.
  2. Saltear los aromáticos:
    Agrega la cebolla y el ajo, y saltéalos durante 2-3 minutos hasta que estén fragantes.
  3. Incorporar las verduras:
    Añade la zanahoria y el pimiento morrón. Cocina durante 5 minutos mientras revuelves ocasionalmente.
  4. Añadir el resto de los ingredientes:
    Agrega las papas, el repollo rallado y el caldo. Sazona con tomillo, pimentón, sal y pimienta. Mezcla bien todos los ingredientes.
  5. Hervir y cocinar a fuego lento:
    Lleva la sopa a ebullición, luego reduce el fuego y cocina a fuego lento durante 20-25 minutos, o hasta que las verduras estén bien tiernas.
  6. Ajustar el sabor:
    Prueba la sopa y ajusta el condimento según sea necesario.
  7. Servir y decorar:
    Sirve la sopa caliente y decora con perejil fresco si lo deseas.

¿Por qué es genial?
Esta sopa es rica en fibra, ayuda a controlar el azúcar en la sangre, y es ligera, nutritiva y reconfortante. 🌟 Ideal para una comida saludable y deliciosa.

¡Perfecta para cualquier momento del día! 🥣💚

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