Ingredientes:
- 2 huevos
- 125 gramos de azúcar (aproximadamente 1/2 taza)
- 125 ml de aceite de girasol (aproximadamente 1/2 taza)
- 125 gramos de yogur natural (aproximadamente 1/2 taza)
- Ralladura de 1 limón
Instrucciones:
- Preparar los Ingredientes:
- Precalienta tu horno a 180°C (350°F).
- En un tazón grande, bate los huevos con el azúcar hasta obtener una mezcla espumosa y bien integrada.
- Añadir los Líquidos:
- Agrega el aceite de girasol y el yogur natural a la mezcla de huevos y azúcar. Bate bien hasta que todos los ingredientes estén completamente combinados.
- Incorporar la Ralladura de Limón:
- Añade la ralladura de limón a la mezcla. La ralladura aportará un delicioso sabor y aroma cítrico a las galletas.
- Formar las Galletas:
- Con una cuchara, toma porciones de la mezcla y colócalas en una bandeja para hornear forrada con papel pergamino. Deja espacio entre cada porción para que las galletas se expandan durante la cocción.
- Hornear:
- Hornea las galletas en el horno precalentado durante aproximadamente 12-15 minutos, o hasta que estén ligeramente doradas en los bordes.
- Retira las galletas del horno y déjalas enfriar en una rejilla.
Consejos Adicionales:
- Decoración: Si lo deseas, puedes espolvorear azúcar glas sobre las galletas una vez que se hayan enfriado por completo.
- Variación: Para una versión aún más sabrosa, puedes añadir una pizca de vainilla o coco rallado a la mezcla.
- Almacenamiento: Guarda las galletas en un recipiente hermético para mantenerlas frescas y disfrutar de su textura suave y desmoronadiza.
Espero que disfrutes preparando y degustando estas deliciosas galletas de limón. ¡Son perfectas para cualquier ocasión! Si necesitas más recetas o ayuda, ¡estoy aquí para ayudarte! 😊🍋🍪
¡Buen provecho! Estas galletas de limón son una verdadera delicia y seguro que serán un éxito. 🌟🍽️
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