Descripción Pinterest y Temas de Etiquetas:
Disfruta de este pastel de queso suave, con un dorado perfecto en la parte superior, ideal para cualquier ocasión. ¡Fácil de preparar y absolutamente irresistible!
Etiquetas: Receta de pastel de queso, postres caseros, pastel de queso cremoso, ideas para hornear, dulces tentaciones.
Ingredientes:
- 500g de queso crema (a temperatura ambiente)
- 200g de azúcar granulada
- 3 huevos grandes
- 200ml de crema para batir
- 1 cucharadita de extracto de vainilla
- 1 cucharada de harina de trigo (opcional, para mayor consistencia)
Preparación:
- Precalienta el horno: Configúralo a 180°C (350°F). Engrasa un molde desmontable y cúbrelo con papel pergamino.
- Prepara la mezcla: En un tazón grande, bate el queso crema con el azúcar hasta que quede suave. Añade los huevos uno por uno, mezclando bien después de cada adición. Incorpora la crema para batir, el extracto de vainilla y la harina (si la usas) hasta obtener una mezcla homogénea.
- Vierte y hornea: Vierte la mezcla en el molde preparado. Hornea durante 45–55 minutos o hasta que la parte superior esté dorada y el centro aún esté ligeramente tembloroso.
- Enfría y refrigera: Deja enfriar completamente el pastel a temperatura ambiente y luego refrigéralo al menos 4 horas o durante toda la noche.
- Sirve y disfruta: Retira del molde, corta en porciones y sirve.
Consejos:
- Coloca un baño maría (un recipiente con agua) en la rejilla inferior del horno para evitar que el pastel se agriete.
- Para un toque especial, cubre con compota de frutas, chocolate derretido o salsa de caramelo.
¡Este pastel de queso es rico, cremoso y será el centro de atención en cualquier mesa! 😊
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